Ello Ello!

I am a London based chef and cookbook author. I have worked in restaurants and private cheffing for over 10 years. In a nutshell, food is my great passion. This is the place for extras helpings and a melting pot of ideas from dinner party recipes to restaurant recommendations and travel guides. I also make a tasty cooking playlist to get the creative juices flowing in the kitchen. The seasons will be guiding this instalment from me because that is how I cook and feel my way though the eating day. I also want to showcase my favourite healthy meals, including low sugar desserts. I look forward to sharing this new adventure and connecting with you all. Please drop me a cheeky message.

Love, crispy chilli oil, masses of garlic + of course, brown butter,

Nina xx

Each month paid subscribers will receive:

• x2 emails per month mostly consisting of x2 recipes but will also be mixed in with the occasional city guide, restaurant recommendations. You will get access to cooking advice chat with myself, cooking playlists, full recipe archive and first to hear about Saucy chilli oil discounts and supper club events.
  
  
  Free subscribers will receive:

  • x1 recipe email per month, occasional live cookalongs.